
The Bread Baker's Notebook
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🍞 The Bread Baker’s Notebook – Track, Refine & Perfect Every Loaf
Baking bread brings comfort, creativity, and delicious rewards, but keeping track of every detail—like yeast percentages, rise times, and flour ratios—can be tricky. The Bread Baker’s Notebook is the first journal designed specifically for bread bakers, providing an easy way to record, refine, and perfect every loaf.
✨ Product Highlights:
⭐ Designed for All Skill Levels – Ideal for beginners and experienced bakers alike
⭐ Comprehensive Tracking – Log everything from starter behavior and flour ratios to oven temps and final results
⭐ Observation Sections – Record crust, chew, texture, and taste to refine your techniques
⭐ Helpful Baking Tips – Includes insights on ingredients, techniques, and process improvements
⭐ Perfect for All Bread Makers – Whether baking sourdough, no-knead, or classic yeast loaves
💛 An essential tool for home bakers and the perfect gift for bread lovers! 🍞📖
We pull our inventory from our 3 stores in northern Vermont. Please allow for a few extra days for processing. Returns are accepted within 14 days of delivery. Some holiday and sale items are final sale. Please reply to your order confirmation to begin a return. For the full refund policy click here